Blue Fox Farm

It's fall now. This means many things:Things are slowing down. Day length is shortening considerably. Vegetables are getting sweeter due to cooler nights. At the farm we're considering sleeping a lot in the upcoming months and drinking lots of coffee by the fire. BUT! What it really means is that we have A LOT of food still:

Salad Mix
Spinach
Arugula
Carrots
Beets
Salad Turnips
Bell Peppers
Sweet Frying Peppers
Napa Cabbage
Green Cabbage
Savoy Cabbage
Leeks
Lettuce- Butterhead, Leaf, and Romaine
Fennel
Tatsoi
Baby Bok Choy
Broccoli
Cilantro
Parsley
Garlic
Shallots
Red Onions
Sweet Onions
Red Potatoes
Yellow Potatoes
Strawberries
Red Russian Kale
Green Kale
Dinosaur Kale
Chard
Collards
Celeriac
Winter Squash- Butternut,Delicata,Buttercup, Scarlet Kabocha

Come visit us at market!

See you there.

Posted via email from blue fox organics

Posted via email from blue fox organics

Posted via email from blue fox organics

Fall carrots in the fall light.

Posted via email from blue fox organics

All of the produce this season has been about two weeks late. It seems that the heat is following course too. Come to market early tomorrow before the heat hits.

We're thinking this is the last warm spell before the fall settles in. We're hoping so at least. Stay cool tomorrow and drink piles of water.

This week at market:

Shallots
Bell Peppers (Red, Yellow,Orange)
Tomatoes (Slicer and Heirloom)
Leeks
Potatoes
Rooted Living Basil
Zucchini
Sweet Onions
Red Onions
Beets
Carrots
Cucumbers
Strawberries
Salad Mix
Spinach
Cabbage (Green and Savoy)
Rainbow Chard
Dino Kale
Green Kale
Collards
Cilantro
Arugula
Parsley
Garlic

See you at market!

Posted via email from blue fox organics

A pretty awesome week for us here at the farm- Demian our older boy turns four! He's super excited and as he, his brother, and I were picking bell peppers this evening, he was telling me all about his upcoming birthday. I never understood what "time flies" really meant but now I do….. That was four years? Amazing!

We have an even nicer selection of peppers for you this week. Hope you can try a few. The flavor difference between varieties is quite amazing.

Hope you all have a fantastic week.

See you at market!

This week:

This week at market:

Shallots!!
Bell Peppers
Japanese Eggplant
Tomatoes (Slicer and Heirloom)
Leeks
Potatoes
Rooted Living Basil
Zucchini
Walla Walla Sweet Onions
Red Onions
Beets
Carrots
Cucumbers (Slicers)
Strawberries
Salad Mix
Spinach
Cabbage
Rainbow Chard
Dino Kale
Green Kale
Cilantro
Arugula
Parsley
Garlic

See you at market!

Posted via email from blue fox organics

August- what a whirlwind of harvesting. August has definitely flown by for us at the farm. Hope you've been enjoying all of the summer bounty. Speaking of summer bounty, this is a great week to get flats of #2 tomatoes. We have a bunch available. $15 for a 10 pound flat. We'll have them made up and ready to go.

This week we have the first of our fully ripe bell peppers. I'll warn you- they are tasty!

Hope you all enjoy your week.

This week at market:

Bell Peppers
Green Beans
Japanese Eggplant
Tomatoes (Slicer and Heirloom)
Leeks
Potatoes
Rooted Living Basil
Zucchini
Walla Walla Sweet Onions
Red Onions
Beets
Carrots
Cucumbers (Slicers and Striped Armenian)
Strawberries
Rhubarb
Salad Mix
Spinach
Cabbage
Rainbow Chard
Dino Kale
Green Kale
Cilantro
Arugula
Parsley
Garlic

See you at market!

Posted via email from blue fox organics

Posted via email from blue fox organics

Posted via email from blue fox organics

Posted via email from blue fox organics